This is a lovely breakfast item to enjoy on a weekend morning. It's chockful of antioxidants and vitamins to add zing to your day. Try it!
Weekend Breakfast Burrito
Ingredients:
- Softened corn tortillas
- Chopped tomatoes
- Chopped onions
- Red bell pepper slices
- Jalapeno slices (canned)
- Scrambled eggs
- Whole basil leaf (large)
- Salt and pepper to taste
- Sliced cheddar cheese
- Dollop of sour cream
1. Soften corn tortilla on a skillet. Add a small amount of oil on the skillet and cook tortiila on both sides until slightly golden.
2. Cook scrambled eggs and slice all ingredients except for basil leave.
3. Pile ingredients in the moddle of the corn tortilla . Add sour cream and salt and pepper to taste.
4. Wrap or fold the tortilla.
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