Jan 22, 2011

Tasty Weekend Muffins

Say hello to a happy weekend with fresh- from-the-oven-muffin  treats! These muffins taste just right and light. As this is a basic muffin recipe feel free to add  your flavorings of choice such as berries, chocolate chips or corn kernels.

Happy weekend!

Tasty Weekend Muffins


2 cups all-purpose flour
1 tablespoon baking powder
1/2 tsp salt
1 cup milk
1 tsp vanilla
1 large egg
1/2 stick butter (melted)


1. Preheat oven to 350° F.

2. Combine the flour, baking powder and salt.

3.Melt butter in microwave.

4. Beat the eggs in a separate bowl and add the sugar, milk and vanilla to the eggs.

5. Grease and flour a muffin pan.

6. Pour melted butter into the egg-vanilla-milk mixture gradually.

7. Gently pour the batter into the prepared muffin pan and bake immediately for 20 minutes or until  a toothpick inserted into the center of a muffin comes out clean.


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